Chef Supervisor Ref: 5CAT21A
Chef
Liverpool, UK
posted 6 days ago
About . University Hospitals of North Midlands NHS Trust
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Job description
Detailed job description and main responsibilitiesFor further information on this vacancy, please see the attached Job Description and Person Specification or contact the Hiring Manager.
Person specification
Experince
Essential criteria
- NVQ Level 2 in Professional or Equivalent Catering Qualification
- Level 2 Food Safety / Allergen Training
Desirable criteria
- NVQ Level 3 in Professional Cookery or Equivalent Higher-Level Qualification
- Level 3 or above Food Safety / Advanced Allergen Training Level 3
Knowledge, Skills, Training and Experience
Essential criteria
- Fresh Food Preparation and Cooking Skills
- High Volume Kitchen Experience
Desirable criteria
- Previous Experience in Hospital/ Contract Catering
Important information about your application
- All correspondence will be sent to you via the email address you applied from. Please ensure you check your emails regularly.
- References - please ensure you provide email addresses for all referees for the last three years of employment.
- We are committed to equality of opportunity and welcome applications from everyone regardless of ethnicity, disability, gender, age, faith or sexual orientation. Appointment will be based on merit alone.
- Flexible working will be considered in line with Trust policies
- New recruits are required to pay for their Disclosure and Barring Service check (and admin fee) prior to starting if the role requires a DBS check.
- We work with 'trac.jobs' to support out recruitment process. If you have any queries regarding this please read this
- Job type
- Full-Time
- Industry
- Other
- Job Sector
- Hospitality
- Job Position
- Chef
- Estimated Salary
- £25,760.00 - £27,476.00 / year
- Address
- West Midlands, UK
- Location
- Stroke-on Trent
- Post date
- Closing date
- Reference Number
- 6106573044172172578
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